Jewellery beading

How to Determine your Eyebrow shape

3 Pointers for perfect eyebrows

The Inner edge-Line up the stick to the end your nose and inside edge of your eyebrow and mark the intersection at the highest point of your eyebrow, which will be the starting point

The outer edge - line up the stick to outer end of your nose and eyebrow and mark a point at where stick and eyebrow meet, which will determine where the eyebrows will end

The Arch - Line up the stick to the outer edge of the Iris and perpendicular to the eyebrow and mark a point at the highest point

ಗಸ ಗಸೆ ಚಿತ್ರಾನ್ನ

Ingredients:

Chekke - 1 inch
Lavanga-2
Menthya seeds - 3/4 tbsp
Gasa Gase - 1 tbsp
Jeerige - 3 tbsp
Chilli powder - 1.5 tbsp
Tamarind pulp - 6-7 tbsp
Oil 2-3tbsp
Roasted groundnuts-1 cup
Salt as required
Onion - 3-4
mustard seeds -1tsp
Grated coconut
Coriander leaves

Instructions:

• Peel the outer layer of roasted ground nuts and breal it inot small peices in the mixer


• Dry roast chekke, lavanga, jeerige, gasa gase, menthya and gring it into fine powder


• Heat oil in a pan, add mustard seeds, oinion and fry till onion becomes golden brown colur


• Add chilli powder, tamarind pulp and bring it to boil


• Add the grinded powder, mix weel


• Add crushed ground nuts cook for 3 more min and add grated coconut and coriander leaves


• Serve it with curds and rice

Note: It is a very healthy dish as it requires very little oil. The oil required to cook can also be reduced